Last week, Jamie Stachowski’s new charcuterie store opened in the old Griffin Market space, and its a fantastic new addition to the neighborhood.
Stachowski should be familiar to many east Georgetowners since he’s been bringing his sausages to the Rose Park Farmers market for years. Or maybe you saw him on the History Channel:
Right now, the market is just starting to fill out, but it’s already got a great selection:
On the right side are Stachowski’s sausages and cured meats, including drool-inducing whole logs of pancetta and prosciutto.
The left side has more traditional fresh meat. GM bought a nice skirt-steak cutlet, it was quite tasty.
GM asked Jamie what he planned to do with the big empty space in the center of the shop. He responded that he would add some seating for customers (the shop sells sandwiches and drinks). He also mentioned that they would likely sell cheese and other charcuterie-complimenting products. Continue reading
The Georgetown Metropolitan 
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