Last weekend, GM had a conversation with a Georgetown restaurant owner that left him feeling pretty glum about the future of Georgetown’s dining scene. Reaching the same conclusion that many have reached, the owner said that Georgetown had lost the young people who were now spending all their dining budget on U St. or 14th. He said many restaurants in Georgetown are just barely holding on.
But when it came time for GM to sit down and add up all the restaurants that opened in 2013 and those that closed (as part of his annual census) GM reached a different conclusion: the Georgetown dining scene is in good shape. There are some caveats, but we’ll get to those later.
First, last year (for these purposes, GM is counting roughly February 2013-February 2014) sixteen restaurants opened in Georgetown. Moreover, only seven closed. And of those seven, two of them were Iceberry. Continue reading























You must be logged in to post a comment.