Photo by Aimee Custis.
Good morning Georgetown, here’s the latest:
- Chinese Disco closed.
- The controversy over Duke Ellington School continues.
Photo by Aimee Custis.
Good morning Georgetown, here’s the latest:
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The Georgetown BID has taken to calling the open square near the corner of Grace and Potomac streets “Fish Market Square”. GM’s not sure there ever was a fish market at this space, but fairly soon a genuine fish monger will be moving in just a block away.
In the bustling Grace Street development Neopol Savory Smokery will soon be opening. This Baltimore-based smoke fish provider may be familiar to DC foodies because they have another shop over in Union Market. Their flagship location is in Belvedere Square Market in Baltimore, where to do all of their production work in a 700-square-foot stall. Continue reading
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Good morning Georgetown, here’s the latest:
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Photo by Chuck Allen.
Good morning Georgetown, here’s the latest:
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The Washington City Paper reported this week that the space that was formerly host to Sea Catch, a sprawling old seafood restaurant, will soon host Dyllan’s…a sprawling seafood restaurant.
WCP’s Laura Hays reports:
The best seat in the house at Dyllan’s Raw Bar Grill isn’t a seat at all. For an ideal experience at the 13,000-square-foot restaurant aiming to open in Georgetown by the end of the month, plant two feet in front of the 40-foot marble raw bar. There, frenetic bartenders will be doing everything from popping Champagne and pouring Muscadet to shucking oysters and rolling sushi.
Hays also reports that the restaurant is the baby of Donald Carlin, who was previously the director of restaurants for Stephan Starr (the restauranteur behind La Diplomate, among other well respected establishments). And this might be only the first Georgetown location for him:
He’s so smitten with Georgetown that he’s considering Dyllan’s the first in a series of restaurants. “This area is a winning horse,” he says. “This place has been starved for a really great restaurant group.”
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Photo by Daniel Lobo.
Good morning Georgetown, here’s the latest:
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